Allergen management
Declares allergens at the ingredient level and rolls them up to the dish, so the allergen list on a menu item is derived rather than typed.
- Module
- Allergen management
- Public REST API
- Internal
What problem it solves
Listing the allergens of each dish by hand means remembering to update them every time an ingredient changes. Here allergens are declared on the ingredient and rolled up to the dish, so the dish's list is derived instead of typed.
You also get an allergen matrix per dish and a safe-items lookup to see what a guest with a specific allergy can eat.
How it works
Declare the allergens of each ingredient.
Link the ingredients to your dishes' recipes.
Review the allergen matrix of the menu.
Use the safe-items lookup when a guest mentions an allergy.
Frequently asked questions
Do I have to declare allergens dish by dish?
No: they are declared on the ingredients and the dish inherits them. They can also be adjusted manually per dish.
Can I see the dishes without a given allergen?
Yes, there is a safe-items lookup.
Does it replace professional food-safety advice?
No. It is an organisational tool: responsibility for allergen information remains with the venue.
Ready to Transform Your Restaurant?
Start free with your digital menu and try Pro for 14 days with no card. When it ends you move to the free plan unless you choose to subscribe.
- Payments processed by Stripe
- Encrypted connection (HTTPS)
- No lock-in contract